Size: 70cl  abv: 44%

Distilled with local Sloes from Berry Head Brixham and Damsons and Plums from Hereford.

A fruity plummy autumnal gin that goes great with tonic and a slice of lemon.

Fruit Infusions are made using fresh fruit as an additional botanical in a ‘single shot’ distillation process (nothing is added post distillation); thus creating a three dimensional London Dry Gin with a delicate fruity aroma and subtle fruity aftertaste. Therefore this is unlike a traditional Sloe Gin where the Sloes are steeped in Gin and the final spirit is sweetened.

“Beautifully fruity with subtle spice and nutty warmth. On the palate a lovely balance of plums, sweet orange and warming spice. With tonic water, the hedgerow character is beautifully elevated and the spice brings body. Really nice and smooth on the palate.”